Back to Search

Drop Biscuits (from Better Baking Mix)

Recipe Image
Add To Favorites

Drop Biscuits (from Better Baking Mix)
En Español

Fivestar Rating
(34 votes)
Recipe Total Cost
  • Makes: 10 Biscuits

Using our Better Baking Mix and getting rid of the rolling and cutting steps means you can enjoy the goodness of homemade biscuits even when you're short on time. See the notes section for fun ways to vary this recipe.

Ingredients

Directions

1. Preheat oven to 400°F. Lightly grease baking sheet.
2. Add oil and water to the dry mix. Stir just until all ingredients are wet.
3. Drop spoonfuls 4 inches apart on baking sheet.
4. Bake 10-12 minutes until lightly browned.

Notes

Herb biscuits - Add to dry ingredients: 1 teaspoon Italian herb mix.
Cheese biscuits - Add to dry ingredients: 1/3 cup grated sharp cheese.
Fruit scones - Add to the dry ingredients: 1/4 cup sugar, 1/2 cup raisins or dried cranberries, 1 teaspoon cinnamon, or the grated rind of an orange or lemon. Reduce water to 2/3 cup.

Source:

Washington State University Extension.

Nutrition Information

Serving Size: 1 biscuit, 1/10 of recipe
Nutrients Amount
Total Calories 48
Total Fat 5 g
Saturated Fat 1 g
Cholesterol 0 mg
Sodium 1 mg
Carbohydrates 0 g
Dietary Fiber 0 g
Total Sugars 0 g
Added Sugars included 0 g
Protein 0 g
Vitamin D 0 mcg
Calcium 1 mg
Iron 0 mg
Potassium N/A
N/A - data is not available
Nutrients Amount
Total Calories 48
Total Fat 5 g
Saturated Fat 1 g
Monounsaturated Fat 2 g
Polyunsaturated Fat 2 g
Linoleic Acid 2 g
α-Linolenic Acid 0.3 g
Omega 3 - EPA 0 mg
Omega 3 - DHA 0 mg
Cholesterol 0 mg
Carbohydrates 0 g
Dietary Fiber 0 g
Total Sugars 0 g
Added Sugars included 0 g
Protein 0 g
Minerals
Calcium 1 mg
Sodium 1 mg
Copper 2 mcg
Iron 0 mg
Magnesium 0 mg
Zinc 0 mg
Vitamins
Vitamin A 0 mcg RAE
Vitamin B6 0 mg
Vitamin B12 0 mcg
Vitamin C 0 mg
Vitamin D 0 mcg
Vitamin E 1 mg
Vitamin K 6 mcg
Folate 0 mcg DFE
Thiamin 0 mg
Riboflavin 0 mg
Niacin 0 mg
Choline 0 mg
Note: only nutrients that are available will show on this display

MyPlate Food Groups

MyPlate Food Groups
  • Plain text

    • No HTML tags allowed.
    • Lines and paragraphs break automatically.
    • Web page addresses and email addresses turn into links automatically.

    View our Comment Policy here.

    According to the Paperwork Reduction Act of 1995, an agency may not conduct or sponsor, and a person is not required to a collection of information unless it displays a valid OMB control number. The valid OMB control number for this information collection is 0584-0624. The time required to complete this information will vary based upon one’s relationship to the resource being submitted. It is estimated to take 11 minutes to complete the entire survey. This includes time for reviewing instructions, searching existing data sources, gathering and maintaining the data needed, and completing and reviewing the collection of information. Expiration date: 5/31/2021

To leave a recipe rating, please use the star rankings at the top of the page.